Food, Wellness, and Dietetics

  • The Food, Wellness, and Dietetics program is for students who are interested in pursuing careers in nutrition, wellness, and health and disease prevention. Courses provide students with knowledge in event planning; photographic styling applications; social media and digital design techniques; developing and adapting food products for marketing and specific nutrition needs; meal planning; food safety; and the scientific investigation of production, processing, preparation, evaluation, and utilization of food.

  • Courses


    Sylacauga High


    Entrepreneurship in FACS

    Family and Consumer Sciences

    Food Innovations & Media

    Sports Nutrition


     ServSafe Manager

     ServSafe Food Handler

    Student Organization